Monday, March 17, 2014

Pomelo - Buoi


The pomelo (Citrus maxima or Citrus grandis) is a crisp citrus fruit native to South and Southeast Asia. It is usually pale green to yellow when ripe, with sweet white (or, more rarely, pink or red) flesh and very thick albedo (rind pith). It is the largest citrus fruit, 15–25 centimetres (5.9–9.8 in) in diameter,[1] and usually weighing 1–2 kilograms (2.2–4.4 lb). Other spellings for pomelo include pummelo, and pommelo, and other names include Jeruk Bali, Chinese grapefruit, jabong, lusho fruit, pompelmous from Tamil pampa limāsu and shaddock.

No comments:

Post a Comment